#Repost @cheflukeyp with @repostapp
Love this little beauty, Iberico 33.3, from @elcolmado_melb
It's a Spanish manchego-style cheese made with a blend of a third each of sheep, goat and cow milks. The distinctive piquant taste of this white cheese ranges from nutty to fruity. Its rich, and full flavoured, almost a tiny bit meaty and so moorish! Great served as a snack cheese, and is perfect for grating or grilling. Had it with Greek salad too, incredible.
You should def get some! 😉.